JOBOFFERS
BIOHOTEL SCHWANEN

Hello! Awesome that you got here.

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I AM EMANUEL, HOST AND BOSS OF THE BIOHOTEL SCHWANEN

As you have probably already read on our website, I am managing the Schwanen in the 5th generation and before I returned to the Bregenzerwald I worked for 13 years in the best restaurants in New York City and San Francisco. Above all, what did I learn? Teamwork makes the dream work! I look forward to the Schwänen every day and I am proud to be part of such a great team.

From now on, everything you see and read comes from the Swans, in other words the staff members at the Schwanen. They sat down together and have written down everything they think may be of interest to you. Here you will find personal statements, and texts that the whole team think are good, and together that makes: the Schwanen.

Have a read through, take a look at everything, and feel free to get in touch with me. We look forward to hearing from you. See you, Emanuel from the Schwanen.
emanuel@biohotel-schwanen.com
0043 5514 21 33

f.l.t.r. Lucia, Anna-Lena, Anna, Franziska, Susanne, Mladen und Vuk, Jasmina, Michael, Veronika, Theresia, Anastasija, Rita, Bogdana, Hannes, Ivana, Lucca, Konrad und Sophia

WE ARE A YOUNG, DYYNAMIC AND SUPER FRIENDLY TEAM!

Honestly, it is true! The Schwäne live and work in Bizau in the Bregenzerwad, a place where time has been forgotten. The Schwanen has been a certified organic hotel since 2009 Organic hotel, our kitchen has been awarded three hauben, and we cook exclusively according the teachings of Hildegard von Bingen and our service is outstanding.

The detail to everything, from starched serviettes to the sustainable energy achieved through a climate positive hotel, is extremely important to us. It is shown through our approach to our guests. Our motto is: We are the Schwäne. We greet our guest eye to eye, not from above and not from below.

Film by Niklas Hugo Schwärzler & Team

Biohotel Schwanen Jobs

HOW DO THE SWANS WORK?

The swans work in a team, swans stick together as together we are strong and successful. We pull together. Our attitude is what unites us in the Schwanen: Honesty. Respect. Passion. Sustainable planning. Discreet action. Friendliness. Fun. Levity. Joy in learning.

Each team member has their place. You are recognised. We are all individual personalities and that makes the Schwanen so colourful. A bonus: We don’t wear uniforms – everyone wears what they are most comfortable in.

This really is about us as people, you get noticed and you get promoted.

Anna Lena

WHERE TO WORK IN THE SCHWANEN? WHERE CAN YOU HELP?

The swans work in the WildeWeiber Garden, in the 3 toque kitchen, in service, in Wine cellar, in our SOLAWI (solidarity farming Bezau), in the laundry or in Housekeeping.

WHY SCHWANEN?

“We live and think a sustainable corporate philosophy and focus on quality and commitment in the team and as a company. We also benefit from further training and a positive working environment in the midst of nature here and in the Bregenzerwald. Every day we cook fresh food and eat together.” Anna

“The different departments of the Schwanen work closely together, we help each other. Those in service wash up now again and vice versa. Through this close knit working together we are able to rely on and support each other. The team spirit impresses me. “WE– the team”, are the Schwanen. We live and work here.” Sophia

“The boss doesn’t just sit in the office – not at all – Emanuel is with us step by step in all areas, when we need help or support.” Lucie

We love what we do.

US IN KEYWORDS

  • Architectural hotel from Hermann Kaufmann
  • 3 Hauben organic kitchen exclusively from the teachings of Hildegard von Bingen
  • Urban work-lifestyle in rural Begenzerwald
  • Seasonal. Unconditionally perfect. Innovative
  • Respect & eye to eye
  • Wilde Weiber garden & Solidarity farming Bezau
  • Sustainable planning & work
  • Discreet action with all and everything
  • We look out for each other
  • We value each other, our guests, partners and suppliers
  • We love what we do
  • Oh yes, and other things such as: skiing and cross country skiing in the lunch break. Running, swimming, hiking and cycling before or after work. Great restaurants and hotels for the day off almost on the doorstep. Forest bathing, taking a breath of fresh air and gathering herbs in between. Schnaps tasting in the organic distillery brenn on your way home. Learn all about the Bregenzerwald from the artist Hebert Meusburger while folding serviettes. And and and. Such a wonderful area has so much to offer.

TRAINING / APPRENTICESHIP / EMPLOYER

You can ask us anything. We will be happy to show you around the Schwanen and look forward to welcoming new, exciting personalities in the team. We will teach you everything. Of course we are happy if you have experience, but we are also happy to show you everything “from scratch”.

REQUEST

See you soon in SCHWANEN!
emanuel@biohotel-schwanen.com 
0043 5514 2133

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