Headaches, joint pain, ravenous appetite - instead of joy and relief, frustration and disillusionment arise with haphazard fasting. The good intentions are quickly forgotten. With our Hildegard bread fasting with the WILD WEAVERS, this is guaranteed to be different.
Michael & Franziska give a 2-day cooking course once a year. In the #wildeweiberkochkurs traditional is combined with modern. We cook according to my grandmother's recipes, bake spelt bread and learn about the focal points of Hildegard cuisine.
The WILDE WEIBER menu owes its name to a guest who said to my mother, "Eor sand ja wilde Wibor to cook 4 different menus for 4 people."
It's not the length of the vacation that matters, but how you spend it. Give yourself a lightning break! I think it's often more effective to take many smaller time-outs than to constantly long for the big vacation.
What is life really about? What do we need and what is good for us? With the Bizau herbal expert and natural philosopher Elisabeth Breidenbrücker you will reflect on the essentials and learn to use the superpowers of the Bregenzerwald plant world.
For me, getting away from it all means not only leaving behind the familiar place, people and work, but also disconnecting from social networks, missing the latest news and being unavailable for once.
With us you can do so many different things that 1,2 or even 3 nights are simply not enough. So I thought - I make you a great price from 4 nights and you can really enjoy the SCHWANEN, Bizau and the Bregenzerwald.
The SCHWANEN was rebuilt in 2009 with architect Hermann Kaufmann in the typical Bregenzerwald wooden construction. Reduce to the max was and is our motto.
The Biohotel Schwanen with restaurant in the Bregenzerwald is all about enjoyment for discerning guests. Awarded fourteen points by Gault et Millau, the Schwanen chefs also create something beneficial for health. In the hotel Schwanen enjoyment finds its expression in regional bio kitchen: The Bregenzerwald as beguiling region of Austria offers to the renowned restaurant in the popular bio hotel everything necessary for a terrific lunch. The tasty lunch menu benefits from exclusively fresh ingredients from the region. In the family-run hotel, the sommelier's mother cooks and spoils the well-traveled guests with contemporary cuisine of the upper class.
The exclusively biological seasonal products serve naturally also vegetarian preferences. For half board, the popular hotel offers its 4-course menu in the spirit of Hildegard von Bingen. Traditional Austrian kitchen art leaves many choice possibilities to the pleasure-conscious guests. With special offers such as the "Wilde Weiber" getaway, interested guests experience an instructive tour of the hotel kitchen. Afterwards, five or seven surprise courses make for good and healthy living.
The organic cuisine of the restaurant naturally takes into account specific allergies. Purification and even fasting also show up as enjoyable options at the organic hotel. As the gentlest fasting, detoxification can be enjoyed with tasty spelt-vegetable reduction food.
Living in balance according to the motto of Hildegard von Bingen is particularly easy at the Biohotel. The right amount of air and light as well as drinking and eating can be found in the Bregenzerwald at any time. Leisure and work are also united in the modern Hotel Schwanen. Pleasant waking as well as sleeping are allowed by the rooms with extraordinary atmosphere. With a view of the mountains of the Bregenzerwald, the Internet access can be used particularly productively.
From the small lunch menu to healthy feasting: In the restaurant of the Biohotel Schwanen, transients and regular guests alike feel comfortable and welcome.
